新型コロナウィルス感染症予防および拡散防止策として、お客様とホテルスタッフの健康と安心安全を第一に考え、3月27日から4月12日までの営業内容を下記の通り変更させていただきます。
なお、情勢に応じて、営業内容を急遽変更させていただく場合がございます。
お客様には大変ご迷惑をお掛けいたしますが、何卒ご理解とご協力を賜りますようお願い申し上げます。
At TRUNK(HOTEL), the safety and well-being of our guests and employees are always of the utmost importance.
We have been following the recommended procedures and protocols provided by the Tokyo Government.
As such, our operating hours from March 27th to April 12th will temporarily be adjusted to the following.
We have been closely monitoring the fast-evolving COVID-19 situation and making operational changes as a precautionary measure.
We sincerely ask for the kind understanding and cooperation of every guest visiting us.
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●TRUNK(LOUNGE)
下記の通り、営業時間を短縮させていただきます Everyday 10:00 A.M. - 9:30 P.M.
The hours of operation will change to 10:00 A.M. - 9:30 P.M.
●TRUNK(STAY)
通常通り営業いたします
Operating on a normal basis
●TRUNK(KITCHEN)
下記の通り、営業時間を短縮させていただきます
The hours of operation will change to:
BREAKFAST: 7:00 A.M. - 11:00 A.M. (L.O. 10:30 A.M.)
LUNCH: 11:00 A.M. - 3:00 P.M. (L.O. 2:00 P.M.)
DINNER: 6:00 P.M. - 9:30 P.M. (L.O. 8:30 P.M.)
●TRUNK(KUSHI)
下記の通り、営業時間を短縮させていただきます
The hours of operation will change to:
Everyday 5:00 P.M. - 9:30 P.M.
＊毎月第３月曜日は定休日とさせていただきます
*closed on every third Monday of the month
●TRUNK(STORE)
下記の通り、営業時間を短縮させていただきます
The hours of operation will change to:
Everyday 8:00 A.M. - 8:00 P.M.
●TRUNK(WEDDING)
お客様のご要望に応じて営業いたします
Operating on a request basis
●TRUNK(MEETINGS & EVENTS)
お客様のご要望に応じて営業いたします
Operating on a request basis
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